Good Food
for Good

Key Lime Pie

EasyQuickUnder $10/4 servesDessertsVegetarian New RecipesSweet
Serves 4Time 1 hour
Fat - total 25g 36%
Fat - saturated 10g 42%
Salt 80mg 3%
Protein 3g 7%
Carbs 17g 6%
Sugar 1g 1%
Energy 1004kJ 12%
Fibre 1g 5%

% based on an adult’s recommended daily intake

Ingredients

  • ( 10 biscuits) Granita Biscuit(s)
  • ( 55 grams) Butter
  • ( 3 yolk(s)) Egg Yolk(s)
  • ( 1 x 397g can) Condensed Milk
  • ( 3 tbsp) Lime Juice

Method

  1. Preheat oven to 180ºC/160ºC fan forced. Grease a 20cm flan tin with removable base.
  2. In a medium bowl combine biscuits and butter. Press mixture over base and sides of prepared tin. Refrigerate for 20 minutes.
  3. Using an electric mixer, beat egg yolks until light and fluffy. Add condensed milk, zest and juice.
  4. Pour mixture over prepared base. Bake for 12 minutes or until just set.
  5. Refrigerate until required. Serve with double thick cream.
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Good Food for Good Health
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